Product Description
Our Sorghum Grain is sourced from India and is dried to perfection, resulting in a granular form that is perfect for a variety of culinary uses. This gluten-free grain is ideal for those with dietary restrictions and contains nil percentage of fat, making it a healthy choice for your meals. As an exporter, importer, and supplier, we ensure that our Sorghum Grain meets the highest quality standards, providing you with a premium product that you can trust.
FAQs of Sorghum Grain:
Q: Where does the Sorghum Grain originate from?
A: The Sorghum Grain originates from India.
Q: Is the Sorghum Grain gluten-free?
A: Yes, the Sorghum Grain is gluten-free.
Q: What is the fat content of the Sorghum Grain?
A: The Sorghum Grain contains nil percentage of fat.
Q: In what form is the Sorghum Grain available?
A: The Sorghum Grain is available in a granular form.
Q: What is the business type of the supplier?
A: The supplier is an exporter, importer, and supplier of Sorghum Grain.